{"id":3076,"date":"2022-04-13T07:21:55","date_gmt":"2022-04-13T05:21:55","guid":{"rendered":"https:\/\/sonomabysas.com\/2022\/04\/13\/depositos-ovoides-y-anforas-para-mejorar-las-microvinificaciones\/"},"modified":"2023-03-02T09:40:41","modified_gmt":"2023-03-02T09:40:41","slug":"depositos-ovoides-y-anforas-para-mejorar-las-microvinificaciones","status":"publish","type":"post","link":"https:\/\/sonomabysas.com\/en\/depositos-ovoides-y-anforas-para-mejorar-las-microvinificaciones\/","title":{"rendered":"Ovoid and Amphora-shaped tanks to improve micro vinification."},"content":{"rendered":"\n<p>Editorial Staff 14\/03\/2022<\/p>\n\n\n\n<p><strong>OVOID AND Y AMPHORA SHAPES TO PROTECT WINE FROM OXIDATION<\/strong><\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large is-resized\"><img decoding=\"async\" src=\"https:\/\/sonomabysas.com\/wp-content\/uploads\/amphora\/amphora1600_0004s_0007_amphora_sonomabysas_14-1024x731.jpg\" alt=\"\" class=\"wp-image-2950\" height=\"500\"\/><\/figure>\n<\/div>\n\n\n<p>Thanks to a growing interest in concrete among oenologists and winemakers, <a href=\"https:\/\/sonomabysas.com\/en\/\" target=\"_blank\" rel=\"noreferrer noopener\"><strong>Sonoma by SAS<\/strong><\/a> has developed different models of concrete tanks for wine, &nbsp;with capacities ranging from 9 to &nbsp;54 hl. The company has tanks in unique shapes such as the <strong><a href=\"https:\/\/sonomabysas.com\/en\/amphora\/\" target=\"_blank\" rel=\"noreferrer noopener\">Amphora<\/a><\/strong>, the <a href=\"https:\/\/sonomabysas.com\/en\/egg\/\" target=\"_blank\" rel=\"noreferrer noopener\"><strong>Egg<\/strong><\/a> and their new tank the <strong><a href=\"https:\/\/sonomabysas.com\/en\/superegg\/\" target=\"_blank\" rel=\"noreferrer noopener\">SuperEgg<\/a><\/strong>.<\/p>\n\n\n\n<p>With tanks installed in over 400 cellars across the world and over &nbsp;120 years of experience with concrete Sonoma Cast Stone and SAS joined forces in 2019. Since then, their concrete tanks have been the perfect reflection of the company&#8217;s commitment to innovation and excellence. Sonoma by SAS offers the best concrete tanks for wine on the market, including those which are notable for their unique and special shapes.<\/p>\n\n\n\n<div class=\"wp-block-stackable-heading stk-block-heading stk-block-heading--v2 stk-block stk-06be527\" id=\"strong-a-href-https-sonomabysas-com-en-amphora-target-blank-rel-noreferrer-noopener-amphora-12-hl-a-a-traditional-system-adapted-to-the-present-day-need-strong\" data-block-id=\"06be527\"><style>.stk-06be527{margin-top:50px !important}<\/style><h2 class=\"stk-block-heading__text stk-block-heading--use-theme-margins\"><strong><a href=\"https:\/\/sonomabysas.com\/en\/amphora\/\" target=\"_blank\" rel=\"noreferrer noopener\">Amphora 12 hl<\/a>, a traditional system adapted to the present-day need <\/strong><\/h2><\/div>\n\n\n\n<p>The amphora-shaped tanks, initially designed for the ageing and conservation of wine, are becoming increasingly more popular for the fermentation, maceration and ageing processes. The Amphora tank from Sonoma by SAS was inspired by the ancient Roman amphoras and it offers a larger contact surface for the wine with the suspension of the lees in the upper part of the tank.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/sonomabysas.com\/wp-content\/uploads\/amphora\/amphora1600_0004s_0016_161123.7372-1024x731.jpg\" alt=\"\" class=\"wp-image-3004\" width=\"581\" height=\"414\"\/><figcaption class=\"wp-element-caption\">The large contact surface together with the rim of the Amphora tank helps with extraction during maceration.<\/figcaption><\/figure>\n<\/div>\n\n\n<div class=\"wp-block-stackable-heading stk-block-heading stk-block-heading--v2 stk-block stk-b9debad\" id=\"strong-a-href-https-sonomabysas-com-en-egg-target-blank-rel-noreferrer-noopener-egg-18-hl-a-a-tank-for-continuous-movement-strong\" data-block-id=\"b9debad\"><style>.stk-b9debad{margin-top:50px !important}<\/style><h2 class=\"stk-block-heading__text stk-block-heading--use-theme-margins\"><strong><a href=\"https:\/\/sonomabysas.com\/en\/egg\/\" target=\"_blank\" rel=\"noreferrer noopener\">EGG 18 HL<\/a>, A TANK FOR CONTINUOUS MOVEMENT<\/strong><\/h2><\/div>\n\n\n\n<p>Its design makes it the perfect tank for both the fermentation and ageing processes. It offers a volume of 18 hl which is perfect for micro vinification. Its shape offers many benefits in the vinification of red wines: it helps to keep the rim submerged, achieving intense macerations, a heady aroma and a strong grape colour. The creation of white and sparkling wine with the Egg is ideal thanks to the fact that its shape helps with the natural movement of the lees. Thanks to the absence of corners, the wine can circulate freely by keeping the lees in suspension, thus avoiding its oxidation.<\/p>\n\n\n\n<p>Its ovoid shape provides a larger contact area for the wine with its lees, reducing the b\u00e2tonnage actions and saving the time spent working in the cellar.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/sonomabysas.com\/wp-content\/uploads\/egg\/products-460x270_0000s_0005_conical_santa-ema-rojo.jpg\" alt=\"\" class=\"wp-image-2269\" width=\"591\" height=\"347\"\/><figcaption class=\"wp-element-caption\">The free circulation of the lees, which avoids oxidation, is one of the greatest advantages of the Egg tank.<\/figcaption><\/figure>\n<\/div>\n\n\n<div class=\"wp-block-stackable-heading stk-block-heading stk-block-heading--v2 stk-block stk-0a8e61c\" id=\"strong-a-href-https-sonomabysas-com-en-superegg-target-blank-rel-noreferrer-noopener-super-egg-38-hl-a-la-gran-novedad-de-sonoma-by-sas-strong\" data-block-id=\"0a8e61c\"><style>.stk-0a8e61c{margin-top:50px !important}<\/style><h2 class=\"stk-block-heading__text stk-block-heading--use-theme-margins\"><strong><a href=\"https:\/\/sonomabysas.com\/en\/superegg\/\" target=\"_blank\" rel=\"noreferrer noopener\">SuperEgg 38 hl<\/a>, la gran novedad de Sonoma by SAS<\/strong><\/h2><\/div>\n\n\n\n<p>SuperEgg is its latest innovation for &nbsp;2022, and it is aimed at cellars that do not want to give up the advantages of ovoid shapes, but at the same time, they want to have larger capacity tanks.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;<\/p>\n\n\n\n<p>Sonoma by SAS is the only company on the market that offers a large-scale ovoid shape among its range of tanks. The SuperEgg of 38 HL is an exclusive format that has all the advantages of the <strong><a href=\"https:\/\/sonomabysas.com\/en\/egg\/\" target=\"_blank\" rel=\"noreferrer noopener\">Egg (18 hl)<\/a><\/strong><br>while offering a larger format than the more common concrete tanks. Its geometry offers benefits in the vinification of red and white wines. This is due to the fact that the free circulation of the wine keeps the lees in suspension, avoids oxidation, reduces the actions involved in b\u00e2tonnage and saves time spent working in the cellar. It is a tank that can be used for both fermentation and for ageing and with both formats it stands out for the continuous movement generated by it.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"980\" height=\"560\" src=\"http:\/\/sonomabysas.com\/wp-content\/uploads\/2.jpeg\" alt=\"\" class=\"wp-image-1322\" srcset=\"https:\/\/sonomabysas.com\/wp-content\/uploads\/2.jpeg 980w, https:\/\/sonomabysas.com\/wp-content\/uploads\/2-300x171.jpeg 300w, https:\/\/sonomabysas.com\/wp-content\/uploads\/2-768x439.jpeg 768w\" sizes=\"auto, (max-width: 980px) 100vw, 980px\" \/><figcaption class=\"wp-element-caption\">The SuperEgg is the only tank in the world that offers a capacity of 38 hectolitres. On the right, the Egg with a capacity of 18 hl.<\/figcaption><\/figure>\n<\/div>\n\n\n<p><\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-double-layer-system-a-unique-strategy-for-resistance-and-durability\">DOUBLE-LAYER SYSTEM, A UNIQUE STRATEGY FOR RESISTANCE AND DURABILITY<\/h2>\n\n\n\n<p>All the tanks from Sonoma by SAS offer a double-layer structure made of concrete at a thickness of 100 mm. This double layer comprises an external layer, measuring around 20 or 30 mm, made from concrete and GRC (Glass Reinforced Concrete) that provides structure to the tank and acts as a concrete shell, preventing potential fractures to the internal layer.<\/p>\n\n\n\n<p>During its manufacturing process, the colour is added to the mass in this external layer and, therefore, it guarantees an even colour in appearance, that belongs to the concrete and does not appear to be simply added to the tank. In addition, by working with the material in this way, it gives a long-lasting colour as a result that will not need to be adjusted year after year.<\/p>\n\n\n\n<p>The internal part of the tank is the part that is in direct contact with the wine, therefore &nbsp;&nbsp;it is solely made of concrete, without any added chemicals or additives . It is made with a smooth finish that makes it easier to clean , irrespective of the model selected.<\/p>\n\n\n\n<p>This unique manufacturing system from Sonoma by SAS guarantees the tank&#8217;s high quality and durability,&nbsp; which<\/p>\n\n\n\n<p>enables the&nbsp; company to offer a guarantee &nbsp;of 10 years against cracks and fissures.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/sonomabysas.com\/wp-content\/uploads\/sonoma-by-sas_doble-capa-1024x753.jpg\" alt=\"\" class=\"wp-image-3044\" width=\"582\" height=\"427\" srcset=\"https:\/\/sonomabysas.com\/wp-content\/uploads\/sonoma-by-sas_doble-capa-1024x753.jpg 1024w, https:\/\/sonomabysas.com\/wp-content\/uploads\/sonoma-by-sas_doble-capa-300x221.jpg 300w, https:\/\/sonomabysas.com\/wp-content\/uploads\/sonoma-by-sas_doble-capa-768x565.jpg 768w, https:\/\/sonomabysas.com\/wp-content\/uploads\/sonoma-by-sas_doble-capa-1536x1130.jpg 1536w, https:\/\/sonomabysas.com\/wp-content\/uploads\/sonoma-by-sas_doble-capa-2048x1507.jpg 2048w\" sizes=\"auto, (max-width: 582px) 100vw, 582px\" \/><figcaption class=\"wp-element-caption\">Harvest after harvest the concrete tanks retain their appearance thanks to the unique &nbsp;manufacturing process using a double layer structure from Sonoma by SAS<br><\/figcaption><\/figure>\n<\/div>\n\n\n<p>Likewise, one of the options for customising the tanks from Sonoma by SAS includes the temperature &nbsp;control system (Glycol). This system is fully integrated into the tank&#8217;s walls, without coming into contact with the wine, thereby avoiding the accumulation of tartrates, dyestuffs or yeasts. This system makes cleaning and punching operations easier, which offers a huge improvement to the cooling plates &nbsp;and coils.<\/p>\n\n\n\n<p>The concrete tanks from Sonoma by SAS involve a unique manufacturing process that improves the neutrality and balance of the wine and retains the flavour&nbsp;and&nbsp;typical characteristics&nbsp;of the&nbsp;terroir.<\/p>\n\n\n\n<div class=\"wp-block-stackable-subtitle stk-block-subtitle stk-block stk-c497bb7\" data-block-id=\"c497bb7\"><p class=\"stk-block-subtitle__text stk-subtitle\"><strong>Full article of Sonoma concrete tanks by SAS on<\/strong> : <\/p><\/div>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large is-resized\"><a href=\"https:\/\/www.interempresas.net\/Vitivinicola\/Articulos\/381211-Depositos-ovoides-y-anforas-para-mejorar-las-microvinificaciones.html\"><img decoding=\"async\" src=\"https:\/\/sonomabysas.com\/wp-content\/uploads\/3-674x1024.jpg\" alt=\"\" class=\"wp-image-1335\" height=\"500\" srcset=\"https:\/\/sonomabysas.com\/wp-content\/uploads\/3-674x1024.jpg 674w, https:\/\/sonomabysas.com\/wp-content\/uploads\/3-198x300.jpg 198w, https:\/\/sonomabysas.com\/wp-content\/uploads\/3-768x1166.jpg 768w, https:\/\/sonomabysas.com\/wp-content\/uploads\/3-1011x1536.jpg 1011w, https:\/\/sonomabysas.com\/wp-content\/uploads\/3-1349x2048.jpg 1349w, https:\/\/sonomabysas.com\/wp-content\/uploads\/3.jpg 1454w\" sizes=\"(max-width: 674px) 100vw, 674px\" \/><\/a><\/figure>\n<\/div>\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Editorial Staff 14\/03\/2022 OVOID AND Y AMPHORA SHAPES TO PROTECT WINE FROM OXIDATION Thanks to a growing interest in concrete among oenologists and winemakers, Sonoma by SAS has developed different models of concrete tanks for wine, &nbsp;with capacities ranging from 9 to &nbsp;54 hl. The company has tanks in unique shapes such as the Amphora, [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":1344,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[37],"tags":[],"class_list":["post-3076","post","type-post","status-publish","format-standard","hentry","category-blog-en"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v18.7 (Yoast SEO v26.6) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Ovoid and Amphora-shaped tanks to improve micro vinification. - SonomabySAS<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/sonomabysas.com\/en\/depositos-ovoides-y-anforas-para-mejorar-las-microvinificaciones\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Dep\u00f3sito de hormig\u00f3n para vino - Ovoid and Amphora-shaped tanks to improve micro vinification.\" \/>\n<meta property=\"og:description\" content=\"Editorial Staff 14\/03\/2022 OVOID AND Y AMPHORA SHAPES TO PROTECT WINE FROM OXIDATION Thanks to a growing interest in concrete among oenologists and winemakers, Sonoma by SAS has developed different models of concrete tanks for wine, &nbsp;with capacities ranging from 9 to &nbsp;54 hl. The company has tanks in unique shapes such as the Amphora, [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/sonomabysas.com\/en\/depositos-ovoides-y-anforas-para-mejorar-las-microvinificaciones\/\" \/>\n<meta property=\"og:site_name\" content=\"SonomabySAS\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/sonomabysas\/\" \/>\n<meta property=\"article:published_time\" content=\"2022-04-13T05:21:55+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-03-02T09:40:41+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/sonomabysas.com\/wp-content\/uploads\/1.jpeg\" \/>\n\t<meta property=\"og:image:width\" content=\"800\" \/>\n\t<meta property=\"og:image:height\" content=\"274\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"sebas\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"sebas\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"6 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/sonomabysas.com\/en\/depositos-ovoides-y-anforas-para-mejorar-las-microvinificaciones\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/sonomabysas.com\/en\/depositos-ovoides-y-anforas-para-mejorar-las-microvinificaciones\/\"},\"author\":{\"name\":\"sebas\",\"@id\":\"https:\/\/sonomabysas.com\/en\/#\/schema\/person\/94d5bb9b776bca5dda829041d83c2e7f\"},\"headline\":\"Ovoid and Amphora-shaped tanks to improve micro vinification.\",\"datePublished\":\"2022-04-13T05:21:55+00:00\",\"dateModified\":\"2023-03-02T09:40:41+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/sonomabysas.com\/en\/depositos-ovoides-y-anforas-para-mejorar-las-microvinificaciones\/\"},\"wordCount\":934,\"publisher\":{\"@id\":\"https:\/\/sonomabysas.com\/en\/#organization\"},\"image\":{\"@id\":\"https:\/\/sonomabysas.com\/en\/depositos-ovoides-y-anforas-para-mejorar-las-microvinificaciones\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/sonomabysas.com\/wp-content\/uploads\/1.jpeg\",\"articleSection\":[\"Blog\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/sonomabysas.com\/en\/depositos-ovoides-y-anforas-para-mejorar-las-microvinificaciones\/\",\"url\":\"https:\/\/sonomabysas.com\/en\/depositos-ovoides-y-anforas-para-mejorar-las-microvinificaciones\/\",\"name\":\"Ovoid and Amphora-shaped tanks to improve micro vinification. - 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